Tart cherries are truly a RED HOT Super Fruit, with a host of unique benefits from health to taste. In fact, tart cherries are an ANTIOXIDANT POWERHOUSE, containing among the highest levels of antioxidants compared to other superfoods, according to a recent study.

• And, there’s a BRAND NEW Report, The Red Report, that documents the more than 50 studies specifically on the health benefits of tart cherries. Research has linked the fruit to anti-inflammatory benefits, reduced pain from gout and arthritis and an extensive list of HEART HEALTH benefits. Recent studies even suggest tart cherries can help reduce post-exercise muscle and joint pain.

• Tart cherries get their bright RED color from key antioxidant compunds called anthocyanins, which have been specifically linked to the fruit’s high antioxidant capacity and anti-inflammatory benefits.

• Now more than ever, there’s good reason to choose tart cherries. Since tart cherries are available year-round as dried, frozen or juice/juice concentrate, it’s easy to add this RED super fruit to your diet.
  • And, tart cherries have that unique sweet-tart flavor combination that pairs so well with any dish.
  • There are so many ways to add tart cherries to your daily diet. I love topping dried cherries in my morning oatmeal, and for a post-workout snack, try this Red Recharger Smoothie made with tart cherry juice, frozen tart cherries, honey and plain vanilla yogurt.

View the Red Report, and for more tart cherry recipes and tips.

What is your favorite way to eat tart cherries?

Disclosure: I love working the folks at the Cherry Marketing Institute.