Mitzi Dulan – America's Nutrition Expert
Mitzi has been featured on:
Black Bean Chicken Taco Flatbread Pizza
by Mitzi Dulan, RD, America’s Nutrition Expert®
Print This Post
Jun
2
2016

This 6-minute Black Bean Chicken Taco Pizza delivers triple the protein with triple the flavor. To prepare this taco pizza, pre-bake 2 Flatout flatbreads at 375 degrees for 2 minutes. In a mixing bowl, season 4 oz of cooked chicken with 1 teaspoon of your choice of taco seasoning. Once mixed well, spread the chicken over the 2 flatbreads. Sprinkle 1/2 cup of shredded Mexican blend cheese followed by a 1/2 cup chunky salsa, and 1 cup black beans. Add 1/2 cup diced tomatoes and red peppers. After adding toppings, bake on 375 for 4 minutes. As a finishing touch, add 2 tablespoon of cilantro. Slice into portions and this flavorful pizza will satisfy your taco and pizza cravings.

 

Disclosure: I am a paid spokesperson for the Flatout folks. Opinions are my own.

What do you think?

mitzi mail
Want the latest from Mitzi? Sign up to receive recipes, nutrition and fitness tips, and announcements.
Twitter Facebook